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Striped Bonito from Indonesia
Sarda orientalis
Frozen Striped Bonito (Sarda orientalis) from Indonesia — hook caught and purse seine, grade A, sea frozen or land frozen. Supplied whole round with independent on-site QC and full loading video before the container is sealed.
Specification
| Scientific name | Sarda orientalis |
| Freezing | Sea frozen · Land frozen |
| Catch method | Hook caught · Purse seine |
| Grade | A |
| Form | Whole round (WR) |
| Catch area | WPP 713, 714, 715, 716, 717 |
| Storage | −20°C to −35°C |
| Compliance | HACCP · BKIPM health certificate |
| Incoterms | Ex Works · FOB · CFR · CIF · CNF |
A true bonito, not a substitute
Sarda orientalis is a genuine bonito and should not be quoted or documented as skipjack. Buyers in the smoking and dried-fish trades ask for it specifically because the flesh takes salt and smoke differently from Katsuwonus pelamis. Where a supplier offers "bonito" without a Latin name, that is worth a question before an order.
Forms and processing
Whole round is the standard export form. Dried and salted production is available for buyers supplying traditional-market channels, produced to an agreed salt and moisture target rather than to a generic house standard. Firm, unbruised fish is selected for both, since handling damage shows badly after smoking.
Cold chain and documents
Frozen and held at −20°C to −35°C, loaded into a pre-cooled reefer with the load documented on video. BKIPM health certificate, catch certificate, certificate of origin and HACCP factory pack travel with every container, with Sarda orientalis declared identically on each.
Terms and packing
Ex Works, FOB, CFR, CIF and CNF to any major port. Master carton or bulk block, glaze percentage declared and weight-verified before sealing.
Frequently asked
Is striped bonito the same as skipjack tuna?
No. Sarda orientalis is a true bonito and a different species from skipjack (Katsuwonus pelamis). It is declared under its own Latin name on every certificate, carton and invoice.
What grades, forms and packing are available?
Grade A, whole round, hook caught or purse seine, sea frozen or land frozen.
Can you supply dried or salted bonito?
Yes, produced to an agreed salt and moisture target for traditional-market channels.
What certification is included?
HACCP factory documentation and a BKIPM health certificate, plus catch certificate and certificate of origin.
Which incoterms do you quote?
Ex Works, FOB, CFR, CIF and CNF to any major port.
Ask for a striped bonito quotation
Send the destination port, the form and the size grade you need. You get a quotation on your chosen incoterm, the factory's compliance status, and a sample QC report from a recent lot.